CHICKPEA AVOCADO SANDWICH

CHICKPEA AVOCADO SANDWICH

This vegan chickpea and avocado sandwich is packed with protein and full of cilantro, celery, dill, green onion, lime and more! The perfect lunch recipe!
INGREDIENTS
FILLING:

1. 2 Cans Chickpeas
2. 2-3 Avocados (depending on size)
3. Juice from 1 1/2 lime
4. 1/2 Cup Chopped Green Onions (about 4 stalks)
5. 1/2 Cup Chopped Celery (about 2 stalks)
6. 1/2 Cup Chopped Cilantro
7. 3/4 Tsp Garlic Powder
8. 3/4 Tsp Onion Powder
9. 3/4 Tsp Salt
10. 1/4 Tsp Pepper
11. 1/2 Tsp Dill

OTHER:

1. Toppings of Choice (tomato, greens, onion)
2. Vegan Bread

INSTRUCTIONS

1. Rinse chickpeas and add to a bowl with all the other filling ingredients.
2. Squish with a potato masher (or a fork if that's all you have) until well combined. I like to leave some chickpeas whole for some texture.
3. Spread over toasted bread and add toppings of choice. I used tomato, red onion, spinach and arugula! Enjoy!

Original Article Click Here 

Bagikan Artikel ini